Nurishh®

Nurishh® Plant-Based Grated Mozzarella Flavour

1 kg

Nurishh® Plant-Based Grated Mozzarella Flavour – the top choice for guests embracing vegan and flexitarian diets, offering unparalleled flavour and performance in food service. This dairy-free alternative turns a delicious golden brown during the cooking process and is made with native starches instead of modified starches. The grated mozzarella melts and stretches when heated. Rich in calcium and vitamin B12. This convenient shredded format reduces labour and boosts menu flexibility – perfect for pizzas, gratins, and pasta dishes. Also available in a 500 g format, as well as in an alternative flavour: Cheddar.

Nutritional values

These nutritional values are for the European market. For more information, please contact us here.

For 100 g

Energy value 1049 kj – 252 kcal
Fat 18 g
of which saturates 16,4 g
Carbohydrate 19 g
of which sugars 0 g
Protein 3,5 g
Salt¹ 1,6 g
Calcium² 285 mg (35% DRI**)
Vitamin B12 B12 2 µg (80 % DRI**)

¹ Salt = sodium x 2,5
² **DRI: Daily Reference Intake

Ingredients

Water, starch, coconut oil (17%*), feve bean protein, natural flavourings, calcium citrate, acidity regulator (citric acid), preservative (sorbic acid), colour (carotenes), salt, vitamin B12.