Boursin®

Boursin®

Boursin® Cuisine Truffle Flavour

1 kg

The gourmet sauce for multiple usages (pizza base, pasta and burger )

  • A rich and consistent truffle flavour to elevate any dish
  • Made in Normandy with 100% French milk cream
  • A creamy and smooth texture, suitable for hot and cold applications in all seasons
  • A versatile base for multiple recipes
  • Boursin® is committed, along with partner farmers, to ensuring cows have access to pastures for at least 150 days and a guarantee of GMO-free feed (<0.9)

Nutritional values

These nutritional values are for the European market. For more information, please contact us here.

For 100 g
  • Energy value 821 kj - 196 kcal
  • Fat 18,5 g
  • of which saturates 12,5 g
  • Carbohydrate 4 g
  • of which sugars 4 g
  • Protein 3 g
  • Salt 1g
  • Calcium 86 (10,8%) mg

Ingredients

Whole milk (50%), pasteurised cream (40%), (Origin : France), lactic ferments, truffle salt 1,05% (salt, summer truffle (Tuber aestivum Vitt), natural truffle flavouring), skimmed milk powder (Origin : France), mushroom, Tellicherry pepper, natural flavouring, thickeners (carrageenans, locust bean gum), preservative (potassium sorbate).

Allergens

Milk and dairy products (including lactose)

Conservation

Keep refrigerated between +2°C and +6°C.
Use within 5 days opening.