Wrap with salmon

The salmon’s salty and smoked flavour pairs up perfectly with the creamy texture and tangy richness of the Boursin® Professional Cuisine Garlic & Fine Herbs. Add some freshness in the form of lettuce and cucumber and you get a perfectly balanced snack.

Portions
- +
Preparation time
2
minutes
Cooking time
Price category

Ingredients

Preparation

  1. Begin by evenly spreading the Boursin® Professional Cuisine across the entire surface of your tortilla wrap.
  2. Place slices of smoked salmon in the center of the tortilla. Add the lettuce and cucumbers in a line in the centre of the tortilla.
  3. Close the wrap by folding in 2 opposite edges and then rolling tightly from a third edge.
  4. Cut the wrap in half to reveal the colorful layers inside.