Boursin Professional® Cuisine Garlic & Fine Herbs is the ideal way to enhance multiple dishes with the delicious taste of Boursin®. Widely versatile, you can use it as a sauce or topping to elevate burgers, pizza, hot sandwiches and kebabs or use it as a base to create your own signature sauces for vegetables, omelettes, pasta and pies. Also available in a 5 kg format, suitable for large production units.
Boursin®
Boursin® Professional Cuisine Garlic & Fine Herbs
1 kg
Nutritional values
These nutritional values are for the European market. For more information, please contact us here.
- Energy value 774 kj – 188 kcal
- Fat 18,5 g
- of which saturates 12,5 g
- Carbohydrate 2 g
- of which sugars 1 g
- Protein 3 g
- Salt1 1,1 g
- Calcium2 70 (8,8%**) mg
1 Salt = sodium x 2,5
2 **DRI: Daily Reference Intake
2 **DRI: Daily Reference Intake
Ingredients
Whole milk (50%), cream (40%), lactic ferments, garlic and herbs (1,3%), salt, skimmed milk powder,
thickeners (carrageenan, locust bean gum), pepper, preservative (potassium sorbate).
Allergens
Milk and milk products (including lactose).
Conservation
Store in the refrigerator between +2°C and +6°C. Use within 10 days after opening.